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Bioteknologi
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Soybean: Genetics, Molecular Biology and Biotechnology (Bog, Hardback, Engelsk)This book focuses on recent progress in our understanding of the genetics and molecular biology of soybean and provides a broad review of the subject, from genome diversity to transformation and integration of desired genes using current technologies.
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Potato Genetics (Bog, Hardback, Engelsk)The potato is economically a very important crop in many parts of the world. All improvements through potato breeding or biotechnology must be based on a thorough knowledge of potato... Læs mere
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GM Food Systems and Their Economic Impact (Bog, Hardback, Engelsk)This book adopts a methodical approach to provide a novel exploration of the effects of GM crops on global economy, as well as examining the links between GM and... Læs mere
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GM Agriculture and Food Security: Fears and Facts (Bog, Hardback, Engelsk)Myths about biotechnology have prevented it from helping improve food security in the developing world. This book explores the theory, evidence and rhetoric of the impact of food production on the environment, and vice versa.
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The Handbook of Microbial Bioresources, The (Bog, Hardback, Engelsk)Microbial technology has an integral role in the development of biotechnology, bioengineering and biomedicine. This book provides a detailed compendium of the... Læs mere
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Economic and Social Issues in Agricultural Biotechnology (Bog, Hardback, Engelsk)There are currently many controversial socioeconomic issues concerned with the development and implementation of agricultural biotechnology. This... Læs mere
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Egg Nutrition and Biotechnology (Bog, Hardback, Engelsk)Written by international experts, this book is based on proceedings of the Second International Symposium on Egg Nutrition and Newly Emerging Ovo-Biotechnologies, held in Banff, Canada, in April 1998.
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Managing Agricultural Biotechnology: Addressing Research Program Needs and Policy Implications (Bog, Hardback, Engelsk)Based on ISNAR seminars, this book provides information and case studies distilling information on policies... Læs mere
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Agricultural Biotechnology in International Development (Bog, Hardback, Engelsk)This book is the product of a conference, held in California in April 1997, under the auspices of the Agricultural Biotechnology for Sustainable... Læs mere
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Milk Composition, Production and Biotechnology (Bog, Hardback, Engelsk)This book provides an invaluable overview of the subject, suitable as a reference book for advanced students, researchers and advisers in dairy science as well as related disciplines such as grassland, nutritional and food sciences.
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Biotechnology and Plant Genetic Resources: Conservation and Use (Bog, Hardback, Engelsk)Although much of the focus in the plant sciences has been on the direct manipulation of plant genomes, biotechnology has also catalyzed a renewed emphasis on the importance of biological and genetic diversity and its conservation.
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Biotechnology of Ornamental Plants (Bog, Hardback, Engelsk)Basic scientific research in recent years has provided a better understanding of plant regeneration, genetics, growth and development. This has led to the development... Læs mere
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