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Bemærk: Kan ikke leveres før jul.
Using economic models and empirical analysis, this title examines a range of agricultural and biofuel policy issues with regard to their effects on American agricultural and agrarian insurance markets.
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Addresses three major themes: how to protect your intellectual property, how to develop it commercially via licensing and business 'start... Læs mere
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The author presents an account of research in algal production and utilization. The book will be essential reading for advanced undergraduates, postgraduates and researchers in the field.
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The most up-to-date yeast identification and reference manual ever published. Includes descriptions of the 678 currently recognised species and over 1300 high... Læs mere
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This edited volume discusses diverse perspectives on sustainable food production systems in terms of the challenges, opportunities, success stories,... Læs mere
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More than fifty thousand researchers in the United States use polymerase chain reaction (PCR) replication technology, and yet a book has not been... Læs mere
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Microbes have an impact on our everyday lives, from the food we eat and the water we drink to the multitude of human infections. The authors introduce both the beneficial and... Læs mere
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This complete, yet concise, guide covers the adaptation and application of high throughput screening of biomaterials. Written by... Læs mere
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Reviews both established and newer label-free techniques to give readers interested in the technologies and applications behind label-free an insight... Læs mere
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Consistent growth of the global population poses a great challenge for developing countries, with a sharp increase in... Læs mere
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Plants, Biotechnology & Agriculture provides the reader with a comprehensive yet concise overview of plants as both biological organisms and useful resources for people to exploit.
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This book has been developed from presentations at a conference held in California in August 1997 to address the advances in genetic engineering in farmed animals.... Læs mere