Children’s Food Practices in Families and Institutions

(Bog, Hardback, Engelsk)

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This book explores the power and significance of food and food practices within people’s daily lives at home, in care and at school. This book was published as a special issue of the Children's Geographies.

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Forlag Taylor & Francis Ltd
Type Bog
Format Hardback
Sprog Engelsk
Udgivelsesdato 14-02-2011
Første udgivelsesår 2011
Illustrationer 39 Tables, black and white; 12 Line drawings, black and white
Fagredaktør Samantha (Stirling University Punch, Ian (Stirling University McIntosh, Ruth (Stirling University Emond
Originalsprog United Kingdom
Sideantal 104
Indbinding Hardback
Forlag Taylor & Francis Ltd
Sideoplysninger 104 pages, 39 Tables, black and white; 12 Line drawings, black and white
Mål 247 x 179 x 11
ISBN-13 / EAN-13 9780415594554