Chocolate in Health and Nutrition
(Bog, Paperback / softback, Engelsk)
Forlag:
Humana Press Inc.
- Type: Bog
- Format: Paperback / softback
-
Sprog:
Engelsk
- ISBN-13: 9781493959907
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Beskrivelse
Chocolate in Health and Nutrition represents the first comprehensive compilation of the newest data on the actions of the flavonoids and microorganisms associated with the beneficial effects of chocolate.
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| Forlag | Humana Press Inc. |
| Type | Bog |
| Format | Paperback / softback |
| Sprog | Engelsk |
| Udgave | Softcover Reprint of the Original 1st 2013 ed. |
| Udgivelsesdato | 23-08-2016 |
| Første udgivelsesår | 2016 |
| Serie | Nutrition and Health |
| Illustrationer | 82 Illustrations, black and white |
| Fagredaktør | Ronald Ross Watson, Victor R. Preedy, Sherma Zibadi |
| Originalsprog | United States |
| Sideantal | 553 |
| Indbinding | Paperback / softback |
| Forlag | Humana Press Inc. |
| Sideoplysninger | 553 pages, 82 Illustrations, black and white |
| Mål | 254 x 178 |
| ISBN-13 / EAN-13 | 9781493959907 |