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Forventes på lager: 24-04-2025
Through an exhaustive but meticulous selection of subjects and detailed entries on them by experts in their field, this encyclopaedia offers an insight into the gastronomic history and food ethos of Pakistan.
| Forlag | Oxford University Press,Pakistan |
| Type | Bog |
| Format | Paperback / softback |
| Sprog | Engelsk |
| Udgivelsesdato | 24-04-2025 |
| Første udgivelsesår | 2025 |
| Fagredaktør | Shanaz (Chief Executive Officer Ramzi |
| Originalsprog | Pakistan |
| Sideantal | 212 |
| Indbinding | Paperback / softback |
| Forlag | Oxford University Press,Pakistan |
| Sideoplysninger | 212 pages |
| Mål | 187 x 241 x 24 |
| ISBN-13 / EAN-13 | 9789697343096 |