Creating Food Futures: Trade, Ethics and the Environment

(Bog, Hardback, Engelsk)
Forfatter: Janice Jiggins

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Beskrivelse

What changes need to be made to the ways we trade, process and purchase our food if everyone in the world is going to have enough wholesome food to eat? Drawing upon examples of food chains in Europe, Canada, Africa and Latin America, this book provides you with examples of what is being done and suggestions for future work.

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Alle detaljer

Forlag Taylor & Francis Ltd
Forfatter Janice Jiggins
Type Bog
Format Hardback
Sprog Engelsk
Udgivelsesdato 28-10-2008
Første udgivelsesår 2008
Serie Corporate Social Responsibility
Fagredaktør Cathy Rozel Farnworth
Originalsprog United Kingdom
Sideantal 270
Indbinding Hardback
Forlag Taylor & Francis Ltd
Sideoplysninger 270 pages
Mål 163 x 239 x 22
ISBN-13 / EAN-13 9780754649076