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Forventes på lager: 16-10-2011
Traces the economic and historical forces that gave rise to very distinctive regional approaches to creating wine. This book includes chapters on Europe's cheap commodity wine industry; the markets for sherry, port, claret, and champagne; and, the wine industries in California, Australia, and Argentina.
| Forlag | Princeton University Press |
| Forfatter | James Simpson |
| Type | Bog |
| Format | Hardback |
| Sprog | Engelsk |
| Udgivelsesdato | 16-10-2011 |
| Første udgivelsesår | 2011 |
| Serie | The Princeton Economic History of the Western World |
| Illustrationer | 13 Maps |
| Originalsprog | United States |
| Sideantal | 360 |
| Indbinding | Hardback |
| Forlag | Princeton University Press |
| Sideoplysninger | 360 pages, 13 Maps |
| Mål | 168 x 243 x 26 |
| ISBN-13 / EAN-13 | 9780691136035 |