1. Forside
  2. Bøger
  3. Engelske bøger
  4. Levnedsmiddelteknologi
  5. Biologi og biovidenskab
  6. Developing New Food Products for a Changing Marketplace

Developing New Food Products for a Changing Marketplace

(Bog, Hardback, Engelsk)
Developing New Food Products for a Changing Marketplace
Forlag: Taylor & Francis Inc

Når du handler på WilliamDam.dk, betaler du den pris du ser.

  • Ingen gebyrer
  • Ingen abonnementer
  • Ingen bindingsperioder

Relaterede kategorier

Biologi og biovidenskab Levnedsmiddelteknologi
  = Emner / kategorier
  = Sektioner / guides
  = Specialsider
  = Kampagner

Beskrivelse

Integrates various aspects of food product development, including marketing, technology, and packaging, as well as the process and organization required to develop products. Written by experts with years of industry experience, this book combines theory, practice, and pragmatism.

Læsernes anmeldelser (0)

Alle detaljer

Forlag Taylor & Francis Inc
Type Bog
Format Hardback
Sprog Engelsk
Udgave 2 ed
Udgivelsesdato 05-11-2007
Første udgivelsesår 2007
Illustrationer 81 Tables, black and white; 45 Halftones, black and white; 99 Illustrations, black and white
Fagredaktør Aaron L. Brody, John B. Lord
Originalsprog United States
Sideantal 612
Indbinding Hardback
Forlag Taylor & Francis Inc
Sideoplysninger 612 pages, 81 Tables, black and white; 45 Halftones, black and white; 99 Illustrations, black and wh
Mål 162 x 241 x 44
ISBN-13 / EAN-13 9780849328336