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Forventes på lager: 12-06-2015
Fish nutrition can be the deciding factor between a robust and healthy farmed fish population and low aquaculture production. In an age where chemicals and antibiotics are under greater scrutiny than ever, a strong understanding of the role of nutrients and feed additives is essential in the aquaculture industry.
| Forlag | John Wiley and Sons Ltd |
| Forfatter | Cheng-Sheng (Oceanic Institute) Lee |
| Type | Bog |
| Format | Hardback |
| Sprog | Engelsk |
| Udgivelsesdato | 12-06-2015 |
| Første udgivelsesår | 2015 |
| Serie | United States Aquaculture Society series |
| Originalsprog | United Kingdom |
| Sideantal | 384 |
| Indbinding | Hardback |
| Forlag | John Wiley and Sons Ltd |
| Sideoplysninger | 384 pages |
| Mål | 198 x 255 x 24 |
| ISBN-13 / EAN-13 | 9780470962886 |