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Bemærk: Kan leveres før jul.
Josh Niland takes a deep dive into the practice and processes of fish butchery
Bemærk: Kan ikke garanteres før jul. Se dato på varen.
This book engages readers in an integrated and holistic discussion on titanium properties, applications, bioanalytical approaches and toxicity.... Læs mere
Bemærk: Kan ikke leveres før jul.
This book describes the OECM concept in the context of marine capture fisheries. It also helps the conservation community understand the implications of the CBD decision for the fishery sector and promotes the convergence of conservation and economic governance.
Bemærk: Kan ikke garanteres før jul.
Covers the theory, concepts and approaches of aquaponics - a technology that integrates aquaculture and hydroponics - and its potential as a sustainable food production system.
Bemærk: Kan ikke garanteres før jul.
This book comprehensively covers all aspects of fish haematology and describes the best techniques for blood sample collection and the analysis and... Læs mere
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Explores latest developments in sustainable aquaculture and fisheries management. Discusses recirculating aquaculture systems, integrated... Læs mere
Bemærk: Kan ikke garanteres før jul.
Bemærk: Kan ikke leveres før jul.
The purpose of this book is to survey the microbiological characteristics associated with many of the major seafood commodities and the changes in the microflora as a result of processing, distribution and storage.
Bemærk: Kan ikke leveres før jul.
The future of the Common Fisheries Policy depends on progress in the relevant areas of research. This directory, which lists the research centres of the Member States, provides specific information from each research centre.
Bemærk: Kan ikke leveres før jul.
This book unveils the secrets of archerfish, covering everything from their morphology to their unique feeding techniques, digestion physiology, and reproductive intricacies. It... Læs mere
Bemærk: Kan ikke garanteres før jul. Se dato på varen.
Bemærk: Kan ikke leveres før jul.
This book looks in detail at the relationship of fish to the food they eat, their growth and responses to the environment. The book will be of interest to a wide range of fish... Læs mere