Bemærk: Kan ikke leveres før jul.
Forventes på lager: 01-10-2015
Illustrates how neoliberalism influences the production, branding, and regulation of local foods and drinks. This book also challenges the strategy of relying on "alternative" markets to protect food cultures and rural livelihoods.
| Forlag | University of California Press |
| Forfatter | Sarah Bowen |
| Type | Bog |
| Format | Paperback / softback |
| Sprog | Engelsk |
| Udgivelsesdato | 01-10-2015 |
| Første udgivelsesår | 2015 |
| Serie | California Studies in Food and Culture |
| Illustrationer | 20 b-w, 2 maps, 2 line drawing |
| Originalsprog | United States |
| Sideantal | 280 |
| Indbinding | Paperback / softback |
| Forlag | University of California Press |
| Sideoplysninger | 280 pages, 20 b-w, 2 maps, 2 line drawing |
| Mål | 152 x 229 x 17 |
| ISBN-13 / EAN-13 | 9780520281059 |