Forventes på lager: 07-03-2006
Provides an overview of wild and semi-domesticated foods, and their medicinal properties within traditional societies. This volume bridges the scientific disciplines of medicine, food science, human ecology and environmental sciences with their ethno-scientific counterparts of ethnobotany, ethnoecology and ethnomedicine.
| Forlag | Taylor & Francis Inc |
| Forfattere | Andrea (University of Bradford Pieroni, Lisa (Wageningen University Price |
| Type | Bog |
| Format | Paperback / softback |
| Sprog | Engelsk |
| Udgivelsesdato | 07-03-2006 |
| Første udgivelsesår | 2006 |
| Originalsprog | United States |
| Sideantal | 430 |
| Indbinding | Paperback / softback |
| Forlag | Taylor & Francis Inc |
| Sideoplysninger | 430 pages |
| Mål | 230 x 151 x 23 |
| ISBN-13 / EAN-13 | 9781560229834 |