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Eating Out: Social Differentiation, Consumption and Pleasure

(Bog, Paperback / softback, Engelsk)
Forfattere: Alan (University of Manchester) Warde, Lydia (University of Stirling) Martens
Eating Out: Social Differentiation, Consumption and Pleasure
Forlag: Cambridge University Press

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Beskrivelse

Eating Out, first published in 2000, is a fascinating study of the consumption of food outside the home. Through recent in-depth research in English cities, the authors have collected a wealth of information into people's attitudes towards, and expectations of, eating out as a form of entertainment and an expression of taste and status.

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Alle detaljer

Forlag Cambridge University Press
Forfattere Alan (University of Manchester) Warde, Lydia (University of Stirling) Martens
Type Bog
Format Paperback / softback
Sprog Engelsk
Udgivelsesdato 30-03-2000
Første udgivelsesår 2000
Illustrationer 31 Tables, unspecified; 5 Line drawings, unspecified
Originalsprog United Kingdom
Sideantal 260
Indbinding Paperback / softback
Forlag Cambridge University Press
Sideoplysninger 260 pages, 31 Tables, unspecified; 5 Line drawings, unspecified
Mål 224 x 154 x 16
ISBN-13 / EAN-13 9780521599696