Eating Together: Food, Space, and Identity in Malaysia and Singapore (Bog, Hardback, Engelsk) af Jean Duruz
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  8. Eating Together: Food, Space, and Identity in Malaysia and...

Eating Together: Food, Space, and Identity in Malaysia and Singapore

(Bog, Hardback, Engelsk)
Forfattere: Jean Duruz, Gaik Cheng Khoo
Eating Together: Food, Space, and Identity in Malaysia and Singapore
Forlag: Bloomsbury Publishing PLC

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Beskrivelse

This book analyzes cultures of eating together in Malaysia and Singapore. It explores everyday spaces, such as street stalls, hawker centers, and coffee shops. Reflecting on these as sites for people's “different” culinary exchanges, the book captures resonances of national, ethnic, cosmopolitan and multicultural identity.

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Alle detaljer

Forlag Bloomsbury Publishing PLC
Forfattere Jean Duruz, Gaik Cheng Khoo
Type Bog
Format Hardback
Sprog Engelsk
Udgivelsesdato 18-12-2014
Første udgivelsesår 2014
Serie Bloomsbury Studies in Food and Gastronomy
Illustrationer 13 b/w photos;
Originalsprog United States
Sideantal 278
Indbinding Hardback
Forlag Bloomsbury Publishing Plc
Sideoplysninger 278 pages, 13 b/w photos;
Mål 238 x 155 x 25
ISBN-13 / EAN-13 9781442227408