Fermented Dairy of Central Asia

(Bog, Hardback, Engelsk)
Forfatter: Simi Rezai-Ghassemi



Når du handler på WilliamDam.dk, betaler du den pris du ser.

  • Ingen gebyrer
  • Ingen abonnementer
  • Ingen bindingsperioder

Beskrivelse

If you are fascinated by fermented dairy products, then this is the book for you. Born in Tabriz, in the Azerbaijan region of Iran, the author provides a Turkic perspective on the food of her heritage, setting it within the Central Asian culture from which these products originated.

Læsernes anmeldelser (0)

Alle detaljer

Forlag Equinox Publishing Ltd
Forfatter Simi Rezai-Ghassemi
Type Bog
Format Hardback
Sprog Engelsk
Udgivelsesdato 15-02-2026
Første udgivelsesår 2026
Illustrationer colour illustrations
Originalsprog United Kingdom
Sideantal 182
Indbinding Hardback
Forlag Equinox Publishing Ltd
Sideoplysninger 182 pages, colour illustrations
Mål 161 x 242 x 15
ISBN-13 / EAN-13 9781800507012