Flavourings: Production, Composition, Applications, Regulations
(Bog, Hardback, Engelsk)
Forlag:
Wiley-VCH Verlag GmbH
- Type: Bog
- Format: Hardback
-
Sprog:
Engelsk
- ISBN-13: 9783527314065
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Beskrivelse
The demand for flavourings has been constantly increasing over the last years as a result of the dramatic changes caused by a more and more industrialised life-style: The consumer is drawn to interesting, healthy, pleasurable, exciting or completely new taste experiences.
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| Forlag | Wiley-VCH Verlag GmbH |
| Forfatter | H Ziegler |
| Type | Bog |
| Format | Hardback |
| Sprog | Engelsk |
| Udgave | 2 ed |
| Udgivelsesdato | 26-01-2007 |
| Første udgivelsesår | 2007 |
| Fagredaktør | Herta (Erich Ziegler GmbH Ziegler |
| Originalsprog | Germany |
| Sideantal | 852 |
| Indbinding | Hardback |
| Forlag | Wiley-VCH Verlag GmbH |
| Sideoplysninger | 852 pages |
| Mål | 246 x 180 x 46 |
| ISBN-13 / EAN-13 | 9783527314065 |