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Food and Media: Practices, Distinctions and Heterotopias

(Bog, Hardback, Engelsk)
Food and Media: Practices, Distinctions and Heterotopias
Forlag: Taylor & Francis Ltd

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Beskrivelse

Food is everywhere in contemporary mediascapes, as witnessed by the increase in cookbooks, food magazines, television cookery shows, online blogs, recipes, news items and social media posts about food. This volume argues that contemporary food studies needs to pay more attention to the significance of media in relation to how we 'do' food.

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Alle detaljer

Forlag Taylor & Francis Ltd
Type Bog
Format Hardback
Sprog Engelsk
Udgivelsesdato 28-06-2016
Første udgivelsesår 2016
Serie Critical Food Studies
Illustrationer 1 Tables, black and white
Fagredaktør Jonatan Leer, Karen Klitgaard Povlsen
Originalsprog United Kingdom
Sideantal 212
Indbinding Hardback
Forlag Taylor & Francis Ltd
Sideoplysninger 212 pages, 1 Tables, black and white
Mål 165 x 256 x 18
ISBN-13 / EAN-13 9781472439680