Forventes på lager: 18-07-2015
This book demonstrates the corrosive impact of social inequality, and the futility of identifying consumers as flawed, on creating food policies that seek to achieve positive public health outcomes in a context lacking in regulation across global markets. This book was originally published as a special issue of Critical Public Health.
| Forlag | Taylor & Francis Ltd |
| Type | Bog |
| Format | Paperback / softback |
| Sprog | Engelsk |
| Udgivelsesdato | 18-07-2015 |
| Første udgivelsesår | 2015 |
| Fagredaktør | Wendy (University of Hertfordshire Wills, Alizon (University of Westminster Draper, Ulla (University of Roehampton Gustafsson |
| Originalsprog | United Kingdom |
| Sideantal | 152 |
| Indbinding | Paperback / softback |
| Forlag | Taylor & Francis Ltd |
| Sideoplysninger | 152 pages |
| Mål | 248 x 174 x 13 |
| ISBN-13 / EAN-13 | 9781138943933 |