Food-Drug Synergy and Safety

(Bog, Paperback / softback, Engelsk)

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Beskrivelse

As one of the first unified and in-depth sources in this emerging topic, this book explores the vast potential benefits of food and food-drug synergy. The book addresses the interaction of two or more components within a food, of several foods or of foods and drugs consumed together, in which the potential health benefit is greater than the effect

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Alle detaljer

Forlag Taylor & Francis Ltd
Type Bog
Format Paperback / softback
Sprog Engelsk
Udgivelsesdato 02-12-2019
Første udgivelsesår 2019
Fagredaktør Lilian U. Thompson, Wendy E. Ward
Originalsprog United Kingdom
Sideantal 488
Indbinding Paperback / softback
Forlag Taylor & Francis Ltd
Sideoplysninger 488 pages
Mål 234 x 156
ISBN-13 / EAN-13 9780367454074