Food Forensics: Stable Isotopes as a Guide to Authenticity and Origin (Bog, Paperback / softback, Engelsk)
  1. Forside
  2. Bøger
  3. Engelske bøger
  4. Levnedsmiddelteknologi
  5. Food Forensics: Stable Isotopes as a Guide to Authenticity and...

Food Forensics: Stable Isotopes as a Guide to Authenticity and Origin

(Bog, Paperback / softback, Engelsk)
Food Forensics: Stable Isotopes as a Guide to Authenticity and Origin
Forlag: Taylor & Francis Ltd

Bemærk: Kan ikke leveres før jul.

Når du handler på WilliamDam.dk, betaler du den pris du ser.

  • Ingen gebyrer
  • Ingen abonnementer
  • Ingen bindingsperioder

Relaterede kategorier

Levnedsmiddelteknologi
  = Emner / kategorier
  = Sektioner / guides
  = Specialsider
  = Kampagner

Beskrivelse

This book explains how plants, and in turn animals eating those plants, assimilate stable isotopes and trace elements from their environments. The book emphasises the use of correct methods for sample preparation and measurement so that data can be compared to existing datasets, with a dedicated chapter discussing interpretations.

Læsernes anmeldelser (0)

Alle detaljer

Forlag Taylor & Francis Ltd
Type Bog
Format Paperback / softback
Sprog Engelsk
Udgivelsesdato 31-03-2021
Første udgivelsesår 2021
Fagredaktør James F. (Queensland Health Forensic and Scientific Services Carter, Lesley A. (IsoForensics Chesson
Originalsprog United Kingdom
Sideantal 336
Indbinding Paperback / softback
Forlag Taylor & Francis Ltd
Sideoplysninger 336 pages
Mål 234 x 156
ISBN-13 / EAN-13 9780367782085