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Forventes på lager: 15-02-2021
The production of our food is unsustainable; deviations of how we can cultivate resilient communities through the just application of new technologies, the recovery of traditional knowledge, and by building diversity to protect the livelihoods of food producers everywhere are explored in this book.
| Forlag | Emerald Publishing Limited |
| Forfatter | Alana (The University of Sydney Mann |
| Type | Bog |
| Format | Paperback / softback |
| Sprog | Engelsk |
| Udgivelsesdato | 15-02-2021 |
| Første udgivelsesår | 2021 |
| Serie | SocietyNow |
| Originalsprog | United Kingdom |
| Sideantal | 272 |
| Indbinding | Paperback / softback |
| Forlag | Emerald Publishing Limited |
| Sideoplysninger | 272 pages |
| Mål | 130 x 196 x 24 |
| ISBN-13 / EAN-13 | 9781839827259 |