Food in Film: A Culinary Performance of Communication
(Bog, Hardback, Engelsk)
Forlag:
Taylor & Francis Ltd
- Type: Bog
- Format: Hardback
-
Sprog:
Engelsk
- ISBN-13: 9780415945837
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Beskrivelse
This work examines food scenes in selected films to reveal food's power to direct and impose values and beliefs, to understand how dining venues may become sites of social contests, and to reveal how food communicates values and beliefs to individuals, to micro communities, and to American society.
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| Forlag | Taylor & Francis Ltd |
| Forfatter | Jane Ferry |
| Type | Bog |
| Format | Hardback |
| Sprog | Engelsk |
| Udgivelsesdato | 03-07-2003 |
| Første udgivelsesår | 2003 |
| Serie | Studies in American Popular History and Culture |
| Originalsprog | United Kingdom |
| Sideantal | 136 |
| Indbinding | Hardback |
| Forlag | Taylor & Francis Ltd |
| Sideoplysninger | 136 pages |
| Mål | 229 x 152 |
| ISBN-13 / EAN-13 | 9780415945837 |