Food Packaging: Innovations and Shelf-Life (Bog, Hardback, Engelsk)
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Food Packaging: Innovations and Shelf-Life

(Bog, Hardback, Engelsk)
Food Packaging: Innovations and Shelf-Life
Forlag: Taylor & Francis Ltd

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Beskrivelse

This book contains valuable information and novel ideas on recent developments in food packaging and their influence on food quality, food preservation, shelf-life extension, and simulation techniques. The book also reviews the environmental impact and of food packaging, and provides sustainable solutions.

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Alle detaljer

Forlag Taylor & Francis Ltd
Type Bog
Format Hardback
Sprog Engelsk
Udgivelsesdato 11-11-2019
Første udgivelsesår 2019
Illustrationer 29 Tables, black and white; 11 Illustrations, color; 66 Illustrations, black and white
Fagredaktør Rui M. S. da Cruz
Originalsprog United Kingdom
Sideantal 288
Indbinding Hardback
Forlag Taylor & Francis Ltd
Sideoplysninger 288 pages, 29 Tables, black and white; 11 Illustrations, color; 66 Illustrations, black and white
Mål 241 x 162 x 15
ISBN-13 / EAN-13 9780367085742