Food Processing Waste and Utilization: Tackling Pollution and Enhancing Product Recovery (Bog, Paperback / softback, Engelsk)

Food Processing Waste and Utilization: Tackling Pollution and Enhancing Product Recovery

(Bog, Paperback / softback, Engelsk)

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Beskrivelse

This book discusses possible solutions to tackle food waste generation and its further utilization. It addresses process engineering economics, microbiology of waste recycling and biochemical, and nutritional aspects of food waste processing. The book includes detailed guidance and case-studies about utilization/valorization of food waste.

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Alle detaljer

Forlag Taylor & Francis Ltd
Type Bog
Format Paperback / softback
Sprog Engelsk
Udgivelsesdato 07-10-2024
Første udgivelsesår 2024
Illustrationer 61 Tables, black and white; 12 Line drawings, color; 50 Line drawings, black and white; 1 Halftones, color; 10 Halftones, black and white; 13 Illustrations, color; 60 Illustrations, black and white
Fagredaktør Sanju Bala (Chaudhary Devi Lal University) Dhull, Ajay (Mata Gujri College) Singh, Pradyuman (Sant Longowal Institute of Engineering and Technology) Kumar
Originalsprog United Kingdom
Sideantal 367
Indbinding Paperback / softback
Forlag Taylor & Francis Ltd
Sideoplysninger 367 pages, 61 Tables, black and white; 12 Line drawings, color; 50 Line drawings, black and white; 1
Mål 254 x 178
ISBN-13 / EAN-13 9781032075617