Forventes på lager: 15-05-2024
This book discusses food contamination, which is the biggest challenge in the food supply chains worldwide. This book presents comprehensive information about the major food contaminants. The book provides information about food safety initiatives, safety rules, foodborne pathogen detection, and production and processing compliance issues.
| Forlag | Taylor & Francis Ltd |
| Type | Bog |
| Format | Hardback |
| Sprog | Engelsk |
| Udgivelsesdato | 15-05-2024 |
| Første udgivelsesår | 2024 |
| Illustrationer | 35 Tables, black and white; 23 Line drawings, black and white; 12 Halftones, black and white; 35 Illustrations, black and white |
| Fagredaktør | Mohammed Kuddus, Syed Amir Ashraf, Pattanathu Rahman |
| Originalsprog | United Kingdom |
| Sideantal | 245 |
| Indbinding | Hardback |
| Forlag | Taylor & Francis Ltd |
| Sideoplysninger | 245 pages, 35 Tables, black and white; 23 Line drawings, black and white; 12 Halftones, black and wh |
| Mål | 254 x 178 |
| ISBN-13 / EAN-13 | 9781032368092 |