Bemærk: Kan ikke leveres før jul.
Forventes på lager: 31-03-2021
Foodborne pathogens continue to cause major public health problems worldwide and have escalated to unprecedented levels in recent years. This book tackles major foodborne diseases and key food safety issues. In addition, it discusses emerging and reemerging microbial agents and other food safety related topics. This book also addresses the chall
| Forlag | Taylor & Francis Ltd |
| Type | Bog |
| Format | Paperback / softback |
| Sprog | Engelsk |
| Udgivelsesdato | 31-03-2021 |
| Første udgivelsesår | 2021 |
| Serie | Food Biology Series |
| Fagredaktør | Md. Latiful (Dhaka University Bari, Dike O. (USDA-NAA-ARS-ERRC Ukuku |
| Originalsprog | United Kingdom |
| Sideantal | 318 |
| Indbinding | Paperback / softback |
| Forlag | Taylor & Francis Ltd |
| Sideoplysninger | 318 pages |
| Mål | 155 x 255 x 26 |
| ISBN-13 / EAN-13 | 9780367737528 |