Bemærk: Kan ikke leveres før jul.
Forventes på lager: 04-06-2015
Translated from Japanese, this study exposes English-language scholars to the complexities of the relationship between food, culture, the environment, and literature in Japan. Yuki explores the systems of value surrounding food as expressed in four popular Japanese female writers: Ishimure Michiko, Taguchi Randy, Morisaki Kazue, and Nashiki Kaho.
| Forlag | Palgrave Macmillan |
| Forfatter | Yuki (Professor in the Foreign Language Institute Masami |
| Type | Bog |
| Format | Hardback |
| Sprog | Engelsk |
| Udgivelsesdato | 04-06-2015 |
| Første udgivelsesår | 2015 |
| Serie | Literatures, Cultures, and the Environment |
| Illustrationer | XVII, 191 p. |
| Oversætter | Michael (Graduate Student Berman |
| Originalsprog | United Kingdom |
| Sideantal | 191 |
| Indbinding | Hardback |
| Forlag | Palgrave Macmillan |
| Sideoplysninger | 191 pages, XVII, 191 p. |
| Mål | 224 x 147 x 18 |
| ISBN-13 / EAN-13 | 9781137497789 |