Bemærk: Kan leveres før jul.
Sunday Times bestseller Award-winning cook Anna Jones blazes the trail again for how we all want to cook now: quick, sustainably and stylishly.
Bemærk: Kan leveres før jul.
'The kind of cook who makes you want to eat vegetarian food even if you aren't vegetarian ... Anna's skill is that she manages to make veggie food simple and super desirable, so even if you're a staunch meat-eater, you won't feel like you're missing out' Grazia
Bemærk: Kan leveres før jul.
#1 SUNDAY TIMES BESTSELLER ‘Clever, delicious, heartfelt and wholesome – Anna gets it right again’ JAMIE OLIVER ?A brand new and essential book from award-winning and bestselling cook Anna Jones.
Bemærk: Kan leveres før jul.
From the author of the brilliant A Modern Way to Eat, a new collection of delicious, healthy, inspiring vegetarian recipes – that are so quick to make they’re achievable on any night of the week.
Bemærk: Kan leveres før jul.
A ground-breaking book that uncovers the most overlooked cultural division in modern society - the rift between urban and rural communities.
Bemærk: Kan ikke leveres før jul.
Award-winning cook Anna Jones blazes the trail again for how we all want to cook now: quick, sustainably and stylishly. In... Læs mere