Elisabeth Luard Forfatter
Visning: Type : Alle | Sprog : Alle | Format : Hardback
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Bemærk: Kan leveres før jul.
Preserving, Potting and Pickling: Food from the Store Cupboards of Europe (Bog, Hardback, Engelsk)Proving once and for all that fast food need not be junk food, Elisabeth Luard will once again enchant her world-wide audience with her enthusiastic celebration of good food and good husbandry. This is a timely and practical tribute to the wisdom of the past.
Levering: 6 - 9 hverdage -
Bemærk: Kan leveres før jul.
Tapas: Classic Small Dishes from Spain (Bog, Hardback, Engelsk)Beautifully simple, tantalisingly delicious and easy to prepare, tapas dishes are perfect for all kinds of occasions. The recipes in this book demonstrate how... Læs mere
Levering: 6 - 9 hverdage -
Bemærk: Kan leveres før jul.
Classic Spanish Recipes: 75 signature dishes (Bog, Hardback, Engelsk)Elisabeth Luard is one of the world's leading Spanish cookery writers and has contributed to over fifteen cookbooks. This Spanish cookbook features authentic,... Læs mere
Levering: 6 - 9 hverdage -
Bemærk: Kan ikke leveres før jul.
European Peasant Cookery (Bog, Hardback, Engelsk)There are over 500 recipes in this classic work from one of the country’s most respected food writers. Written with the scrupulous attention to detail and authenticity that is... Læs mere
Levering: Skaffevare (forvent 14 - 30 hverdage)
