Jenny Linford Forfatter
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Garlic: More Than 65 Recipes Celebrating Garlic & Wild Garlic (Bog, Hardback, Engelsk)
A celebration of GARLIC from festivals to folklore from a celebrated food writer and broadcaster JENNY LINFORD.
Levering: 6 - 9 hverdage -
Mushrooms: Over 65 Recipes for Fabulous Fungi (Bog, Hardback, Engelsk)
A CELEBRATION of mushrooms and fungi – from FOLKLORE to FORAGING.
Levering: 6 - 9 hverdage -
Tomatoes: More Than 75 Recipes Celebrating the Tastiness of Tomatoes (Bog, Hardback, Engelsk)
EXPLORE and DISCOVER more about this juicy vine fruit and learn how to enjoy it in all its glorious versatility.
Levering: 6 - 9 hverdage -
Repast (British Museum): The Story of Food - Winner of the Best in the World Gourmand Award 2025 (Bog, Hardback, Engelsk)Levering: 6 - 9 hverdage
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The Kew Gardens Salad Book (Bog, Hardback, Engelsk)
A diverse selection of tasty and easy salad recipes that draw on botanical research from Kew.
Levering: 6 - 9 hverdage -
The Cheese Lover's Guide: A Flavour-focused Approach to the World of Cheese (Bog, Hardback, Engelsk)Levering: Kan forudbestilles (Forventes d. 10-09-2026)
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The Botanical Bakery: 60 Delicious Recipes That Make Your Bakes Blossom (Bog, Hardback, Engelsk)
A collection of accessible, vegetarian baking recipes, drawing inspiration from the rich world of culinary plants and fungi, from herbs, spices and flowers to fruits, vegetables, mushrooms and grains.
Levering: Kan forudbestilles (Forventes d. 06-08-2026)
