John Birdsall Forfatter
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The Man Who Ate Too Much: The Life of James Beard (Bog, Paperback / softback, Engelsk)
The definitive biography of America’s best-known and least understood food personality, and the modern culinary landscape he shaped.
Levering: 6 - 9 hverdage -
What Is Queer Food?: How We Served a Revolution (Bog, Paperback / softback, Engelsk)
A celebrated food writer’s expansive, audacious excavation of the development of modern queer identity and food culture
Levering: Kan forudbestilles (Forventes d. 17-07-2026)
