Paula I. (Johnson & Wales University Figoni Forfatter

Visning: Type : Alle | Sprog : Alle | Format : Alle

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  PRIS

  483,- kr

  FRAGT FRA 39,-

  Levering: 6 - 9 hverdage

  Bemærk: Kan ikke leveres før jul.

  How Baking Works: Exploring the Fundamentals of Baking Science (Bog, Paperback / softback, Engelsk)

  Af: Paula I. (Johnson & Wales University Figoni

  Students in culinary and baking programs become professional chefs and bakers/pastry chefs by learning the techniques and procedures to... Læs mere

  PRIS

  483,- kr

  FRAGT FRA 39,-

  Levering: 6 - 9 hverdage

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