Airfryeren har for alvor gjort sit indtog i de danske køkkener. Med denne smarte køkkenmaskine kan man tilberede sine yndlingsretter, så de bliver nøjagtig lige så lækre som sædvanlig, men... Læs mere
This new book captures the essence of central Italian food and cooking, with a fascinating introduction to the diverse landscapes, climates, histories and cuisines of Lazio, Campania, Abruzzo, Molise and Sardinia
Discover the culinary delights of north-eastern Italy, in this collection of 65 authentic recipes
A comprehensive collection of authentic recipes from all over Italy by the renowned food writer. A cook's culinary tour of Italy in 325 recipes and 1500 colour photographs,... Læs mere
A celebration of the tastes and traditions that have shaped the Italian menu, this book is ideal for anyone who wants to prepare the culinary classics of north-west Italy.