Bemærk: Kan ikke leveres før jul.
Drawing on archaeological evidence and a wealth of oral and written history, this book reveals the journey Vietnamese food has traversed through history to become a much-loved cuisine today.
Bemærk: Kan ikke leveres før jul.
A lavishly illustrated, authoritative and lively text by Vietnamese-British historian Dr Vu Hong Lien of the ancient capital of Vietnam, Hue, a UNESCO world heritage site since 1993.