William Sitwell Forfatter
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The Restaurant: A History of Eating Out (Bog, Hardback, Engelsk)
From the witty pen of renowned food critic William Sitwell comes a dazzling history of eating out.
Levering: 6 - 9 hverdage -
The Really Quite Good British Cookbook: The food we love from 100 of our best chefs, cooks, bakers and local heroes (Bog, Hardback, Engelsk)
"What do you cook for the people you love?" We asked 100 of Britain's best chefs, cooks, bakers and local food heroes for their answer to this question through recipes and stories. The results are a dazzling celebration of the diversity of British food and culture.
Levering: 6 - 9 hverdage -
Eggs or Anarchy: The remarkable story of the man tasked with the impossible: to feed a nation at war (Bog, Paperback / softback, Engelsk)
Eggs or Anarchy is one of the great un-told stories of World War Two. Written by award-winning food writer and Masterchef critic William Sitwell.
Levering: 6 - 9 hverdage
