Burleigh Dodds Science Publishing Limited Forlag
Visning: Type : Alle | Sprog : Alle | Format : Alle
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Bemærk: Kan ikke garanteres før jul.
Understanding the Behaviour and Improving the Welfare of Chickens (Bog, Hardback, Engelsk)Part 1 of this volume reviews advances in research on key aspects of poultry behaviour and welfare monitoring. Part 2 discusses... Læs mere
Status: Skaffevare (forvent 3 - 8 uger) -
Bemærk: Kan ikke garanteres før jul.
Advances in Measuring Soil Health (Bog, Hardback, Engelsk)This volume begins with a review of advances in measuring soil biological activity. Parts 2 and 3 survey developments in measuring soil physical and chemical properties.... Læs mere
Status: Skaffevare (forvent 3 - 8 uger) -
Bemærk: Kan ikke garanteres før jul.
The sustainable intensification of smallholder farming systems (Bog, Hardback, Engelsk)This volume reviews recent research on effective support to improve smallholder livelihoods. After discussing the economics of smallholder... Læs mere
Status: Skaffevare (forvent 3 - 8 uger) -
Bemærk: Kan ikke garanteres før jul.
Advances in Horticultural Soilless Culture (Bog, Hardback, Engelsk)This collection reviews current research on optimising substrates for soilless cultivation and assesses recent advances in technologies, such as fertigation... Læs mere
Status: Skaffevare (forvent 3 - 8 uger) -
Bemærk: Kan ikke garanteres før jul.
Understanding the Behaviour and Improving the Welfare of Pigs (Bog, Hardback, Engelsk)This collection reviews the genetic and developmental factors that affect pig behaviour and assesses ways of optimising pig welfare at different stages of production, from breeding to slaughter.
Status: Skaffevare (forvent 3 - 8 uger) -
Bemærk: Kan ikke garanteres før jul.
Genome Editing for Precision Crop Breeding (Bog, Hardback, Engelsk)Part 1 of this volume reviews advances in gene editing techniques such as insertion-based genome edits, base editing, guide RNAs and CRISPR/Cas off targeting. Part 2 surveys applications of gene editing in key cereal and vegetable crops.
Status: Skaffevare (forvent 3 - 8 uger) -
Bemærk: Kan ikke garanteres før jul.
Reducing Greenhouse Gas Emissions from Livestock Production (Bog, Hardback, Engelsk)This collection reviews measurement and modelling of methane emissions and current mitigation strategies, including improving breeding and health, manure management as well as the role of grassland and feed supplements.
Status: Skaffevare (forvent 3 - 8 uger) -
Bemærk: Kan ikke garanteres før jul.
Understanding the Behaviour and Improving the Welfare of Dairy Cattle (Bog, Hardback, Engelsk)This collection summarises and reviews the wealth of research relating specifically to dairy cattle, including understanding behaviour, monitoring welfare and improving current welfare practices.
Status: Skaffevare (forvent 3 - 8 uger) -
Bemærk: Kan ikke garanteres før jul.
Developing Animal Feed Products (Bog, Hardback, Engelsk)This volume reviews key research and the challenges faced in developing new livestock feed products that promote growth whilst also enhancing both product quality and... Læs mere
Status: Skaffevare (forvent 3 - 8 uger) -
Bemærk: Kan ikke garanteres før jul.
Improving Dairy Herd Health (Bog, Hardback, Engelsk)This volume reviews advances in on-farm herd health management to prevent and limit disease amongst dairy cattle. It surveys advances in disease epidemiology and monitoring,... Læs mere
Status: Skaffevare (forvent 3 - 8 uger) -
Bemærk: Kan ikke garanteres før jul.
Plant Genetic Resources: A Review of Current Research and Future Needs (Bog, Hardback, Engelsk)This collection starts by reviewing key issues such as valuing, identifying and monitoring plant genetic diversity. The book goes on... Læs mere
Status: Skaffevare (forvent 3 - 8 uger) -
Bemærk: Kan ikke garanteres før jul.
Advances in Postharvest Management of Horticultural Produce (Bog, Hardback, Engelsk)Postharvest losses remain a serious problem in the fresh produce sector. This collection reviews advances in preservation and disinfection, monitoring and management techniques to optimise safety and quality of fresh fruit and vegetables.
Status: Skaffevare (forvent 3 - 8 uger)
