CABI Publishing Forlag
Visning: Type : Alle | Sprog : Alle | Format : Alle
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Island Tourism: Sustainable Perspectives (Bog, Hardback, Engelsk)Islands are the most vulnerable and fragile of tourism destinations and experience more pressure as the combined impacts of economic, social and environmental... Læs mere
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Biocontrol Agents of Phytonematodes (Bog, Hardback, Engelsk)Highlighting the use of biocontrol agents as an alternative to chemical pesticides in the management of plant nematodes, this book reviews current progress and... Læs mere
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Aphids on the World's Trees: An Identification and Information Guide (Bog, Hardback, Engelsk)This book provides a comprehensive, species-by-species account of all the world's tree-dwelling aphids. It can be used both as an identification guide by entomologists and taxonomists, and as a database in studies of biosystematics and biodiversity.
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Food Supply Networks: Trust and E-business (Bog, Paperback / softback, Engelsk)Using case studies from European countries, chapters discuss trust-building methods for food networks in an e-business environment. Key issues include the... Læs mere
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Food Supply Networks: Trust and E-business (Bog, Hardback, Engelsk)Using case studies from European countries, chapters discuss trust-building methods for food networks in an e-business environment. Key issues include the... Læs mere
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Molecular and Physiological Basis of Nematode Survival (Bog, Hardback, Engelsk)Highlighting parallels and contrasts between parasitic and free-living nematode groups, this book integrates strategies that enable nematodes to persist in the absence of food with tactics used by parasitic forms to survive the defence responses of a plant or animal host.
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Biology and Breeding of Food Legumes (Bog, Hardback, Engelsk)Biology and Breeding of Food Legumes provides extensive information on food legumes' history, origin, evolution and botany, as well as breeding objectives and... Læs mere
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Peppers: Botany, Production and Uses (Bog, Hardback, Engelsk)This book examines peppers from historical, genetic, physiological and production perspectives. Diverse examples of pod types and their variation in pungency are... Læs mere
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Forage Evaluation in Ruminant Nutrition (Bog, Hardback, Engelsk)This book is the single definitive reference volume on the current status of research in this area. Covers all forages eaten by ruminant animals.
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French-English Horticultural Dictionary (Bog, Hardback, Engelsk)The second edition of this acclaimed dictionary conatins even more definitions of horticultural phrases and words.
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Lupins as Crop Plants: Biology, Production and Utilization (Bog, Hardback, Engelsk)An authoritative account of the history, distribution and taxonomy of Lupinus species and the current knowledge of all aspects of their agronomy and impact on agriculture.
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Benchmarking in Tourism and Hospitality Industries: The Selection of Benchmarking Partners (Bog, Hardback, Engelsk)This comprehensive and unique work offers a methodological framework for answering key benchmarking questions,... Læs mere
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