This book includes fifty bakery designs from all over the world, including Spain, Greece, Canada, Italy, Poland, Portugal, Singapore, Israel, the USA, Germany, Vietnam, Indonesia, Turkey, China, Japan, Brazil, Romania, Thailand, Austria, Lebanon, and France.
With analysis on nearly twenty projects from well-known architects, this book provides an unmissable opportunity to learn from the experts.
Through more than forty exhibition designs made by Chang and his team, the book showcases his original approach to construction and shares his thoughts on the relationship between architecture and the timeless aspects of 'exhibition'.
This beautifully illustrated book is a collection of over 30 stunning courtyard designs, providing an inspiring insight into the importance of a courtyard in Japanese culture.
World-renowned interior designers provide detailed analysis of diverse projects, guiding the reader through the development process.
Odile Decq: The Wunderkammer of Odile Decq showcases the distinctive, radical, and creative powerhouse that is Odile Decq, whose output materialises a complete universe that embraces urban planning, architecture, design, art, and science.
Over 45 case studies of the newest tea shop design trends from around the world - Europe, America, Australia, and Asia.
A unique contemporary Indian firm that forges a progressive practice that is conceptually rooted in Indian tradition.
Richly photographed throughout with insightful texts on current trends, The Food Store brings together 50+ stunning interior designs and branding concepts, offering inspiration to both interior designers and owner-operators of food stores.
A look into the studios of 14 outstanding Chinese architects and the desk of Pritzker Prize winner Wang Shu
A full-colour reference guide exploring how designers are seeking a new and flexible logo design language to express a stronger brand for more globalized and diversified commercial success.
RE/DEFINE Tradition is a collective coverage as well as critique on newly emerging works related to a new tradition in China.