This new monograph, and first in English, examines the career of artist, activist, and intellectual Pablo Echaurren, casting new light on the cross-pollination of art and politics over the past six decades.
Showcases the work of Vietnamese artist Bao Vuong, accompanying an exhibiton at Musée des arts asiatiques, in Nice. Text in English and French.
Featuring the production of designer Carlo Nason, one of Italy's most prolific designers of glass lamps. Text in English and Italian.
A monograph on the world of American photographer Rodney Smith, acclaimed for iconic black and white images that combine portraiture and landscape. Published to accompany an exhibition at Palazzo Roverella, Italy, September 2025 - January 2026. Text in English and Italian.
The 10th in a series of titles that accompany solo exhibitions of contemporary artists at Hamburger Bahnhof - Nationalgalerie der Gegenwart. Dedicated to Ayoung Kim, known... Læs mere
A beautifully illustrated book, dedicated to the perfume of fashion brand Kenzo: from the iconic Flower to the daring Kenzo World, it’s a universe that smells beautiful.
The first book devoted to the eclectic career of French artist Claire Vasarely, who trained with, and eventually married, Victor Vasarely. Text in English, French and Hungarian.
The second issue of the magazine published by La Biennale di Venezia, which opens a dialogue among the disciplines intrinsic to the Biennale - art, architecture, cinema, dance, music, and theatre. Text in English and Italian.
The second issue of the magazine published by La Biennale di Venezia, which opens a dialogue among the disciplines intrinsic to the Biennale - art, architecture, cinema, dance, music, and theatre. Text in English and Italian.
Presents a selection of photographers who have explored the beach from differing perspectives. Text in English and Italian.
A monograph on the work of internationally recognised sculptor Erwin Wortelkamp. Published to accompany an exhibition at the Ludwig Museum, Koblenz, Germany, from June to August 2025. Text in English and German.
Explores culinary traditions from the emergence of Islam to today, highlighting key historical developments, contemporary challenges and the... Læs mere