Functional Foods and Nutraceuticals: Bioactive Components, Formulations and Innovations (Bog, Paperback / softback, Engelsk)

Functional Foods and Nutraceuticals: Bioactive Components, Formulations and Innovations

(Bog, Paperback / softback, Engelsk)



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Functional foods and nutraceuticals are food products that naturally offer or have been modified to offer additional health benefits beyond basic nutrition.

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Alle detaljer

Forlag Springer Nature Switzerland AG
Type Bog
Format Paperback / softback
Sprog Engelsk
Udgave 1st ed. 2020
Udgivelsesdato 25-08-2021
Første udgivelsesår 2021
Illustrationer 10 Illustrations, color; 20 Illustrations, black and white
Fagredaktør Chukwuebuka Egbuna, Genevieve Dable Tupas
Originalsprog Switzerland
Sideantal 642
Indbinding Paperback / softback
Forlag Springer Nature Switzerland AG
Sideoplysninger 642 pages, 10 Illustrations, color; 20 Illustrations, black and white
Mål 235 x 155
ISBN-13 / EAN-13 9783030423216