Handbook of Industrial Seasonings
(Bog, Paperback / softback, Engelsk)
Forlag:
Springer-Verlag New York Inc.
- Type: Bog
- Format: Paperback / softback
-
Sprog:
Engelsk
- ISBN-13: 9781461358947
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Beskrivelse
This book is targeted at all those involved with seasonings and flavourings in the food industry and has relevant appeal for technical, purchasing, development, production and marketing staff in seasoning and ingredient companies as well as food manufacturers.
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Alle detaljer
| Forlag | Springer-Verlag New York Inc. |
| Type | Bog |
| Format | Paperback / softback |
| Sprog | Engelsk |
| Udgave | Softcover reprint of the original 1st ed. 1994 |
| Udgivelsesdato | 20-10-2012 |
| Første udgivelsesår | 2012 |
| Illustrationer | XI, 156 p. |
| Fagredaktør | E. W. Underriner |
| Originalsprog | United States |
| Sideantal | 156 |
| Indbinding | Paperback / softback |
| Forlag | Springer-Verlag New York Inc. |
| Sideoplysninger | 156 pages, XI, 156 p. |
| Mål | 235 x 155 |
| ISBN-13 / EAN-13 | 9781461358947 |