Handbook of Plant and Animal Toxins in Food: Occurrence, Toxicity, and Prevention (Bog, Paperback / softback, Engelsk)
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Handbook of Plant and Animal Toxins in Food: Occurrence, Toxicity, and Prevention

(Bog, Paperback / softback, Engelsk)
Forlag: Taylor & Francis Ltd

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Beskrivelse

Commencing with a brief introduction of food toxins, this book will be designed in such a way that the readers will be introduced to toxicity, safety, occurrence of each toxin selected.

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Alle detaljer

Forlag Taylor & Francis Ltd
Type Bog
Format Paperback / softback
Sprog Engelsk
Udgivelsesdato 12-03-2025
Første udgivelsesår 2025
Illustrationer 43 Tables, black and white; 3 Line drawings, color; 52 Line drawings, black and white; 55 Illustrations, black and white
Fagredaktør Gulzar Ahmad (Govt. Degree College Nayik, Jasmeet Kour
Originalsprog United Kingdom
Sideantal 450
Indbinding Paperback / softback
Forlag Taylor & Francis Ltd
Sideoplysninger 450 pages, 43 Tables, black and white; 3 Line drawings, color; 52 Line drawings, black and white; 55
Mål 254 x 178
ISBN-13 / EAN-13 9781032013961