Bemærk: Kan leveres før jul.
Forventes på lager: 02-08-2010
Hedgerows, moors, meadows and woods - these hold a veritable feast for the forager. This book reveals how to spot the free and delicious ingredients to be found in the British countryside, and then how to prepare and cook them. It includes over 40 species such as: bilberries, blackberries, cloudberries, common mallow, dandelions, and hedge garlic.
| Forlag | Bloomsbury Publishing PLC |
| Forfatter | John Wright |
| Type | Bog |
| Format | Hardback |
| Sprog | Engelsk |
| Udgivelsesdato | 02-08-2010 |
| Første udgivelsesår | 2010 |
| Serie | River Cottage Handbook |
| Illustrationer | Colour Illustrations throughout |
| Originalsprog | United Kingdom |
| Sideantal | 256 |
| Indbinding | Hardback |
| Forlag | Bloomsbury Publishing PLC |
| Sideoplysninger | 256 pages, Colour Illustrations throughout |
| Mål | 200 x 135 x 25 |
| ISBN-13 / EAN-13 | 9781408801857 |