Bemærk: Kan leveres før jul.
Forventes på lager: 11-05-2021
America's grilling guru offers a primer for how to grill vegetables - with lots of creative flavors and techniques - whether you're eating main dishes that highlight vegetables, or you're rounding out the barbecue menu with grilled garden-fresh sides. Not a vegetarian book, but vegetable-forward (and with vegetarian and vegan adaptations).
| Forlag | Workman Publishing |
| Forfatter | Steven Raichlen |
| Type | Bog |
| Format | Paperback / softback |
| Sprog | Engelsk |
| Udgivelsesdato | 11-05-2021 |
| Første udgivelsesår | 2021 |
| Serie | Steven Raichlen Barbecue Bible Cookbooks |
| Illustrationer | full-color photos throughout |
| Originalsprog | United States |
| Sideantal | 336 |
| Indbinding | Paperback / softback |
| Forlag | Workman Publishing |
| Sideoplysninger | 336 pages, full-color photos throughout |
| Mål | 203 x 231 x 22 |
| ISBN-13 / EAN-13 | 9781523509843 |