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Forventes på lager: 04-10-2006
Presents empirical studies that identify the major "push and pull" factors of innovation in hospitality and tourism, providing information on how to measure innovation in the control and sustainable management of service development. This title is suitable for academics, professionals, practitioners working in the field of hospitality and tourism.
| Forlag | Taylor & Francis Inc |
| Forfatter | Mike Peters |
| Type | Bog |
| Format | Hardback |
| Sprog | Engelsk |
| Udgivelsesdato | 04-10-2006 |
| Første udgivelsesår | 2006 |
| Originalsprog | United States |
| Sideantal | 218 |
| Indbinding | Hardback |
| Forlag | Taylor & Francis Inc |
| Sideoplysninger | 218 pages |
| Mål | 216 x 156 |
| ISBN-13 / EAN-13 | 9780789032706 |