Bemærk: Kan ikke garanteres før jul.
Forventes på lager: 22-07-2025
This book highlights recent developments in the use of good agricultural practices (GAP) in both crop and livestock production, focussing on standards relevant to pre-harvest, post-harvest and slaughter.
| Forlag | Burleigh Dodds Science Publishing Limited |
| Forfattere | Professor Louise (LJM Associates Ltd/formerly Royal Agricultural University) Manning, John G. (McGill University) Keogh, Dr Thomas P. (Produce Safety Alliance – Cornell University (United States)) Saunders, Dr Elizabeth A. (Produce Safety Alliance – Cornell University (United States)) Bihn, Professor James (Harper Adams University) Monaghan, Prof. Charles (University of Nebraska-Lincoln) Wortmann, Patricio (University of Nebraska-Lincoln) Grassini, Roger W. (University of Nebraska-Lincoln) Elmore, Dr Charles (Bioversity International) Staver |
| Type | Bog |
| Format | Paperback / softback |
| Sprog | Engelsk |
| Udgivelsesdato | 22-07-2025 |
| Første udgivelsesår | 2025 |
| Serie | Burleigh Dodds Science: Instant Insights |
| Illustrationer | Illustrations |
| Originalsprog | United Kingdom |
| Sideantal | 148 |
| Indbinding | Paperback / softback |
| Forlag | Burleigh Dodds Science Publishing Limited |
| Sideoplysninger | 148 pages, Illustrations |
| Mål | 229 x 152 |
| ISBN-13 / EAN-13 | 9781835450161 |