Kashrut and Jewish Food Ethics (Bog, Paperback / softback, Engelsk)

Kashrut and Jewish Food Ethics

(Bog, Paperback / softback, Engelsk)

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Examines how contemporary issues such as workers' rights, animal welfare, and environmental protection intersect with basic Jewish food ethics, and explores how Jewish communities both respect ancient laws and appreciate the importance of progress.

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Alle detaljer

Forlag Academic Studies Press
Type Bog
Format Paperback / softback
Sprog Engelsk
Udgivelsesdato 04-04-2019
Første udgivelsesår 2019
Serie Jewish Thought, Jewish History: New Studies
Illustrationer Illustrations
Fagredaktør Shmuly Yanklowitz
Originalsprog United States
Sideantal 292
Indbinding Paperback / softback
Forlag Academic Studies Press
Sideoplysninger 292 pages, Illustrations
Mål 156 x 234 x 20
ISBN-13 / EAN-13 9781618119049