Making Local Food Work: The Challenges and Opportunities of Today's Small Farmers
(Bog, Paperback / softback, Engelsk)
Forlag:
University of Iowa Press
- Type: Bog
- Format: Paperback / softback
-
Sprog:
Engelsk
- ISBN-13: 9781609384920
- Se flere detaljer ▼
Bemærk: Kan ikke leveres før jul.
Beskrivelse
When it comes to local food, it takes more than ""knowing your farmer"". Brandi Janssen takes on some of the myths about how the local food system works and what it needs to thrive. By listening to and working alongside people trying to build a local food system in Iowa, Janssen uncovers the complex realities of making it work.
Læsernes anmeldelser (0)
Alle detaljer
| Forlag | University of Iowa Press |
| Forfatter | Brandi Janssen |
| Type | Bog |
| Format | Paperback / softback |
| Sprog | Engelsk |
| Udgivelsesdato | 15-04-2017 |
| Første udgivelsesår | 2017 |
| Illustrationer | 7 black & white photographs |
| Originalsprog | United States |
| Sideantal | 230 |
| Indbinding | Paperback / softback |
| Forlag | University of Iowa Press |
| Sideoplysninger | 230 pages, 7 black & white photographs |
| Mål | 229 x 152 |
| ISBN-13 / EAN-13 | 9781609384920 |