Mass Spectrometry in Food and Environmental Chemistry (Bog, Paperback / softback, Engelsk)
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Mass Spectrometry in Food and Environmental Chemistry

(Bog, Paperback / softback, Engelsk)
Mass Spectrometry in Food and Environmental Chemistry
Forlag: Springer International Publishing AG

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This book reviews the latest advances in mass spectrometry (MS) techniques applied to food safety and environment quality, and it discusses the recent improvements in sample preparation and MS platforms for screening of emerging contaminants.

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Alle detaljer

Forlag Springer International Publishing AG
Type Bog
Format Paperback / softback
Sprog Engelsk
Udgave 2023 ed.
Udgivelsesdato 17-12-2023
Første udgivelsesår 2023
Serie The Handbook of Environmental Chemistry
Illustrationer 30 Illustrations, color; 30 Illustrations, black and white
Fagredaktør Yolanda Pico, Julian Campo
Originalsprog Switzerland
Sideantal 379
Indbinding Paperback / softback
Forlag Springer International Publishing AG
Sideoplysninger 379 pages, 30 Illustrations, color; 30 Illustrations, black and white
Mål 235 x 155
ISBN-13 / EAN-13 9783031190957