Meat Inspection and Control in the Slaughterhouse
(Bog, Hardback, Engelsk)
Forlag:
John Wiley and Sons Ltd
- Type: Bog
- Format: Hardback
-
Sprog:
Engelsk
- ISBN-13: 9781118525869
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Beskrivelse
Meat inspection, meat hygiene and official control tasks in the slaughterhouse have always been of major importance in the meat industry, and are intimately related with animal diseases and animal welfare. The history of meat inspection has largely been a success story.
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| Forlag | John Wiley and Sons Ltd |
| Forfatter | T Ninios |
| Type | Bog |
| Format | Hardback |
| Sprog | Engelsk |
| Udgivelsesdato | 08-08-2014 |
| Første udgivelsesår | 2014 |
| Fagredaktør | Thimjos Ninios, Janne Lunden, Hannu Korkeala, Maria Fredriksson-Ahomaa |
| Originalsprog | United Kingdom |
| Sideantal | 736 |
| Indbinding | Hardback |
| Forlag | John Wiley and Sons Ltd |
| Sideoplysninger | 736 pages |
| Mål | 254 x 178 x 35 |
| ISBN-13 / EAN-13 | 9781118525869 |